Good Pub Food
Menus
Olives 4.5
Focaccia, oil, balsamic 4.5
Pigs in blankets 4.5
Hummus and pitta 6.5
Salt and pepper squid, sriracha mayo 7.5
Halloumi fries, chilli jam 7.5
Wings 3/6 4.5/9
Garlic & paprika or Jolly hot sauce
Classic Pub
Baby back BBQ ribs half/full rack with potato salad/fries & house slaw 12/20
Double decker burger 17.5
lettuce, tomato, burger sauce, fries add cheese/bacon/egg 1.5
Venison Burger 17.5
lettuce, tomato, sweet chilli, blue cheese
Veggie Burger 17.5
lettuce, tomato, harissa mayo
Fish & chips 19.5
tartare sauce, garden peas, triple cooked chips
Sandwiches (before 5pm) 12.5
White bloomer or focaccia, with fries
Beef and caramelised onion
Fish finger, tartare sauce
Chicken salad
Roast vegetables, pesto. rocket
Jolly Young farmers
Chicken or fish goujons 8
fries, peas or beans
Kids burger and fries 9
Jolly Gyros
Flatbread kebab, salad, sauce, and fries
Peri peri Chicken skewer 12.5 (7 kids)
Haloumi and pepper skewer 12.5 (7 kids)
Roast vegetable skewer 10.5 (7 kids)
Teriyaki salmon 14.5 (9 kids)
Salads
Farmers hearty salad 12.5 (7 kids)
spinach, quinoa, roast butternut, seeds
Caesar salad 12.5 (7 kids)
lettuce, Caesar sauce, croutons, parmesan
Poke bowl 14 (9 kids)
teriyaki rice, beans, carrot, avocado, radish
Add salmon +6 (3 kids)
Add chicken/haloumi skewer +4.5 (2 kids)
Add roasted vegetable skewer +2.5 (1.5 kids)
Sides & Sauces
Potato salad 4.5
House slaw 4.5
Potato tots 5.5
Harissa tenderstem 5.5
Chips/fries 5
Add cheese 1
Onion rings 4.5
Rocket and parmesan salad 4.5
Curry sauce 1.5
Peppercorn sauce 3
Desserts 9 (kids 6)
Sticky toffee pudding
Chocolate brownie
Eton mess
Please tell us if you have any allergies – the menu is not a comprehensive list of ingredients
An optional service charge of 12.5% will be added to your bill
Sunday Menu
Snacks & Starters
Olives 4.5
Focaccia, oil, balsamic 4.5
Pigs in blankets 4.5
Hummus and pitta 6.5
Salt and pepper squid, sriracha mayo 7.5
Halloumi fries, chilli jam 7.5
Wings 3 or 6 4.5/9
Garlic & paprika or Jolly hot sauce
Sunday Roasts
Yorkie, roast potatoes, seasonal veg
Roast topside of beef 26.5
Slow roast pork belly 25
Roast chicken, sausagemeat stuffing 22
Lentil and vegetable roast 22
Cauliflower cheese/pigs in blankets 4.5
Kids roasts 12.5
Classic Pub
Double decker burger 17.5
lettuce, tomato, burger sauce, fries
add cheese/bacon/egg 1.5
Venison Burger 17.5
lettuce, tomato, sweet chilli, blue cheese
Veggie Burger 17.5
lettuce, tomato, harissa mayo
Fish & chips 19.5
tartare sauce, garden peas, triple cooked chips
Jolly Young farmers
Chicken or fish goujons 8
fries, peas or beans
Kids burger and fries 9
Jolly Gyros
Flatbread kebab, salad, sauce, and fries
Peri peri Chicken skewer 12.5 (kids 7)
Haloumi and pepper skewer 12.5 (kids 7)
Roast vegetable skewer 10.5 (kids 7)
Teriyaki salmon 14.5 (kids 9)
Salads
Farmers hearty salad 12.5 (kids 7)
spinach, quinoa, roast butternut, seeds
Caesar salad 12.5 (kids 7)
lettuce, Caesar sauce, croutons, parmesan
Poke bowl 14 (kids 9)
teriyaki rice, beans, carrot, avocado, radish
Add salmon +6 (kids 3)
Add chicken/haloumi skewer +4.5 (kids 2)
Add roasted vegetable skewer +2.5 (kids 1.5)
Sides & Sauces
Potato salad 4.5
House slaw 4.5
Potato tots 5.5
Harissa tenderstem 4.5
Chips/fries 5
Add cheese 1
Onion rings 4.5
Rocket and parmesan salad 4.5
Curry sauce 1.5
Peppercorn sauce 3
Desserts 9 (kids 6)
Sticky toffee pudding
Chocolate brownie
Eton mess
Ice creams (per scoop) 2 Vanilla, chocolate, strawberry, salted caramel (vg option)
Sorbets (per scoop) 2 Mango, lemon, raspberry
Please tell us if you have any allergies – the menu is not a comprehensive list of ingredients
An optional service charge of 12.5% will be added to your bill
Sample Specials Menu (changes regularly)
Specials
Soup of the day 8
Haggis and black pudding bon bons 7.5
Pil pil prawn 9
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Minute steak, fries, rocket salad 14
Vegetable Thai yellow curry 14
add beef 19 add prawns 20
Seafood linguine arabiata 24
Pan fried halibut, seasonal potatoes, seasonal greens, prawn bisque 26
Venison, smoked bacon and red wine, pie, mash, greens 24
Côte de boeuf for two 60
Triple cooked chips, roast tomato, side salad
PRE-ORDER REQUIRED
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Rhubarb and custard 9










































